Structural alteration of cocoa bean shell fibers through biological treatment using Penicillium roqueforti

Autor:	Ozana Almeida Lessa, Fabiane Neves Silva, Iasnaia Maria de Carvalho Tavares, Igor Carvalho Fontes Sampaio, Adriana Bispo Pimentel, Selma Gomes Ferreira Leite, Melissa Limoeiro Estrada Gutarra, Lucas Galhardo Pimenta Tienne, Muhammad Irfan, Muhammad Bilal, Paulo Neilson Marques dos Anjos, Luiz Carlos Salay, Marcelo Franco
Rok vydání:	2023
Předmět:	General Medicine Biochemistry Biotechnology
Zdroj:	Preparative Biochemistry & Biotechnology. :1-10
ISSN:	1532-2297 1082-6068
Databáze:	OpenAIRE
Externí odkaz:	https://explore.openaire.eu/search/publication?articleId=doi_________::c0c61431519fdcccdd42b0bbd0f64651 https://doi.org/10.1080/10826068.2023.2177866 Zobrazit plný text záznamu