A STUDY OF THE STIMULATING EFFECT OF THE AMINO ACIDS ON SUGAR METABOLISM WITH RESPECT TO THEIR OPTICAL ACTIVITY

Autor:	A. M. Estes, Maude Williams, W. E. Burge, George C. Wickwire
Rok vydání:	1927
Předmět:	chemistry.chemical_classification Biochemistry Chemistry Organic chemistry Cell Biology Carbohydrate metabolism Molecular Biology Amino acid
Zdroj:	Journal of Biological Chemistry. 74:235-239
ISSN:	0021-9258
DOI:	10.1016/s0021-9258(18)84211-9
Databáze:	OpenAIRE
Externí odkaz:	https://explore.openaire.eu/search/publication?articleId=doi_________::c0c0e2903faf8458a7532f5feb8f5534 https://doi.org/10.1016/s0021-9258(18)84211-9 Zobrazit plný text záznamu