Determination and Comparison of Non-essential and Essential Elements in Different Species of Fish Available in Omani Markets by Using Inductively Coupled Plasma-optical Emission Spectrometry
| Autor: | Issa Al-Amri, Muzna Al-Salehi, Khadija Al-Hosni, Fazal Mabood, Aiysha Al-Kiymi, Isam T. Kadim, Saud M Al Jufaili, Ahmed Hamaed, Abdulaziz Alkindi, Anwar Al-Amri, Ahmed Al-Harrasi, Samera Khalaf, Mohamed Al-Omairi |
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| Rok vydání: | 2020 |
| Předmět: | |
| Zdroj: | Acta Scientifci Nutritional Health. 5:60-73 |
| ISSN: | 2582-1423 |
| DOI: | 10.31080/asnh.2020.05.0804 |
| Databáze: | OpenAIRE |
| Externí odkaz: |
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