Characterization of the reduced pteridine in Anacystis nidulans

Autor:	Hugh S. Forrest, F. I. Maclean, Jack Myers
Rok vydání:	1966
Předmět:	chemistry.chemical_classification Double bond Stereochemistry Biophysics Biology Biochemistry chemistry.chemical_compound chemistry Glucoside medicine Side chain Molecular Biology Pteridine medicine.drug
Zdroj:	Archives of Biochemistry and Biophysics. 114:404-413
ISSN:	0003-9861
DOI:	10.1016/0003-9861(66)90353-5
Popis:	Evidence is presented that the reduced pteridine in cold-shocked Anacystis nidulans is 5,6,7,8-tetrahydrobiopterin glucoside. This does not appear to be the same as the reduced pteridine in the cell. It is suggested that the former compound is obtained from the latter by addition of the elements of water to a double bond in the side chain of the “cell pteridine.”
Databáze:	OpenAIRE
Externí odkaz:	https://explore.openaire.eu/search/publication?articleId=doi_________::bfcd2e49b822fd00d526ac60c9813dab https://doi.org/10.1016/0003-9861(66)90353-5 Zobrazit plný text záznamu