Content of Arabinogalactan from Cherry Gum (Prunus avium) and as Polymer Carrier for Immobilization of Trypsin
Autor: | Aygun F. Isazadeh, Jalal A. Nagiev, Shamo Z. Tapdigov, Mirvari Kh. Hasanova, Samira F. Safaraliyeva, S.F. Humbatova, N.A. Zeynalov |
---|---|
Rok vydání: | 2016 |
Předmět: |
chemistry.chemical_classification
02 engineering and technology General Chemistry Polymer 010402 general chemistry 021001 nanoscience & nanotechnology Trypsin 01 natural sciences 0104 chemical sciences Prunus chemistry Biochemistry Arabinogalactan medicine Food science 0210 nano-technology medicine.drug |
Zdroj: | Asian Journal of Chemistry. 28:189-193 |
ISSN: | 0975-427X 0970-7077 |
Databáze: | OpenAIRE |
Externí odkaz: |