Autor:	Yu. K. Chemeris, E. F. Stranadko, E.V. Ivanova, Marina G. Strakhovskaya, N. S. Belenikina
Rok vydání:	2002
Předmět:	Chemistry Singlet oxygen Applied Microbiology and Biotechnology Microbiology Yeast Lipid peroxidation chemistry.chemical_compound medicine.anatomical_structure Biochemistry Glucosamine Chlorin polycyclic compounds medicine Sodium azide Propyl gallate Sensitization
Zdroj:	Microbiology. 71:298-301
ISSN:	0026-2617
Popis:	Photodithazine, a glucosamine salt of chlorin e 6, is highly effective in sensitization of Candida guilliermondii cells to visible light. The sensitizing effect of photodithazine was found to be related to free or cell surface–bound molecules of this dye. Sodium azide (a singlet oxygen quencher) and propyl gallate (an inhibitor of lipid peroxidation) protected yeast cells from the photodithazine-enhanced photoinactivation.
Databáze:	OpenAIRE
Externí odkaz:	https://explore.openaire.eu/search/publication?articleId=doi_________::bae56d338d8fd52769c642e3ce474a5e https://doi.org/10.1023/a:1015802627482 Zobrazit plný text záznamu Full text from SpringerLink