Proximate Composition and Mineral content, Amino acid of Laver based on Culture Areas1a

Autor:	Jae-Hyuk Jeon, Han-Joo Lee, Sang-Mok Jung, Seul-Gi Kang, Ji-Su Son, Hyun-Woung Shin
Rok vydání:	2016
Předmět:	chemistry.chemical_classification Mineral Biochemistry Chemistry Pyropia yezoensis Food science Carbohydrate Proximate composition Amino acid
Zdroj:	Korean Journal of Environment and Ecology. 30:98-103
ISSN:	2288-131X 1229-3857
DOI:	10.13047/kjee.2016.30.1.098
Databáze:	OpenAIRE
Externí odkaz:	https://explore.openaire.eu/search/publication?articleId=doi_________::b846240fd5edb2e0a06e8264f7a5e1d2 https://doi.org/10.13047/kjee.2016.30.1.098 Zobrazit plný text záznamu