Effect of Feeding System (Intensive versusSemi-intensive) on Yield and Fatty Acid Composition of Abdominal Fat in White Italian Geese

Autor:	B. Janicki, A. Rosinski, Gabriela Elminowska-Wenda, H. Bielinska, P. Gronek
Rok vydání:	2000
Předmět:	chemistry.chemical_classification General Veterinary Linoleic acid Fatty acid Biology chemistry.chemical_compound Oleic acid chemistry Yield (chemistry) Abdominal fat Animal Science and Zoology Composition (visual arts) Dry matter Food science Fatty acid composition
Zdroj:	Journal of Applied Animal Research. 17:279-284
ISSN:	0974-1844 0971-2119
DOI:	10.1080/09712119.2000.9706312
Popis:	Janicki, B., Rosinski, A., Elminowska-Wenda, G., Bielinska, H. and Gronek, P.2000. Effect of feeding system (intensive versus semi-intensive) on yield and fatty acid composition of abdominal fat in White Italian geese. J. Appl. Anim. Res., 17: 279–284. The aim of the experiment was to evaluate the effect of two feeding systems, intensive and semi-intensive, on yield and fatty acid composition of abdominal fat. The geese fed intensively consumed lesser dry matter but more ME. They yielded higher body weights, abdominal fat and skin with subcutaneous fat of breast muscle. Intensive feeding also resulted in higher mono-unsaturated fatty acids, primarily oleic acid and lesser poly unsaturated fatty acids (mostly linoleic acid) in abdominal fat.
Databáze:	OpenAIRE
Externí odkaz:	https://explore.openaire.eu/search/publication?articleId=doi_________::b7cd2a30656d5a24c1a1fd02bb3caf6c https://doi.org/10.1080/09712119.2000.9706312 Zobrazit plný text záznamu