Chemical analyses and in vivo properties, of a combination of Olive-Oregano oils of Greek origin, for competition horses

Autor: I Chinou, A Mitsopoulos, K Peimanidis, C Ganos
Rok vydání: 2022
Zdroj: GA – 70th Annual Meeting 2022.
ISSN: 1439-0221
DOI: 10.1055/s-0042-1759348
Databáze: OpenAIRE