Influence of storage life and variety on the micro-nutrient compositions of stored cocoyam-based products
Autor: | NP David-Chukwu, AG Amadi, IC Onuabuchi, MN Chukwu |
---|---|
Rok vydání: | 2022 |
Zdroj: | Food Therapy and Health Care. 4:9 |
ISSN: | 2624-2656 |
Databáze: | OpenAIRE |
Externí odkaz: |