Estimation of Pyridine Content of Pyridine-Acetic Acid Mixture Used in Riboflavin Determination

Autor:	J. H. Lanning, C. A. Roszmann
Rok vydání:	1944
Předmět:	chemistry.chemical_compound Acetic acid chemistry Pyridine Organic chemistry Composition (visual arts) Riboflavin Analytical Chemistry
Zdroj:	Industrial & Engineering Chemistry Analytical Edition. 16:583-584
ISSN:	1541-4655 0096-4484
DOI:	10.1021/i560133a017
Databáze:	OpenAIRE
Externí odkaz:	https://explore.openaire.eu/search/publication?articleId=doi_________::b46ded9124433ed4b5be0fddecc14430 https://doi.org/10.1021/i560133a017 Zobrazit plný text záznamu