The effects of ready meal consumption on appetite, satiety and subsequent energy intake

Autor:	Miriam E. Clegg, Rachel Greene, Harshi Thakkar, Sarah E. Hillier, Simona Dangerfield
Rok vydání:	2018
Předmět:	Consumption (economics) Meal Nutrition and Dietetics business.industry media_common.quotation_subject Medicine Appetite Food science business General Psychology media_common
Zdroj:	Appetite. 130:307-308
ISSN:	0195-6663
DOI:	10.1016/j.appet.2018.05.201
Databáze:	OpenAIRE
Externí odkaz:	https://explore.openaire.eu/search/publication?articleId=doi_________::b402acff8eadfe6ee62a2cc38b7b9978 https://doi.org/10.1016/j.appet.2018.05.201 Zobrazit plný text záznamu Full Text from ScienceDirect