Study of the optimum time span for distinguishing Avena ludoviciana from wheat crop based on their spectral reflectance characteristics

Autor: J. Mukherjee, Ramanjit Kaur, R. K. Mahey
Rok vydání: 2010
Předmět:
Zdroj: Journal of the Indian Society of Remote Sensing. 38:25-34
ISSN: 0974-3006
0255-660X
DOI: 10.1007/s12524-010-0009-7
Popis: The study to establish the optimum time span for distinguishing Avena ludoviciana from wheat crop based on their spectral signatures was carried out at Student’s Research Farm, Department of Agronomy during 2006–07 and 2007–08. The experimental sites during both the seasons were sandy loam in texture, with normal soil reaction and electrical conductivity, low in organic carbon and available nitrogen and medium in available phosphorus and potassium. The experiment was laid out in randomized block design with four replications and consisting of twelve treatments comprising 0, 10, 15, 25, 50, 75, 100, 125, 150, 200, 250 plants m−2 and a pure Avena ludoviciana plot (Tmax). The results revealed that in all the treatments irrespective of wheat and weeds, the red reflectance (%) value decreased from 34 to 95 DAS (days after sowing) in 2006–07 and 45 DAS to 100 DAS during 2007–08, and thereafter a sharp increase was observed in all the treatments. This trend might be due to increased chlorophyll index after 34 DAS as red reflectance was reduced by chlorophyll absorption. Among all the treatments, Tmax (Pure Avena ludoviciana plot) had the highest red reflectance and T0 (Pure wheat plot) had a lowest value of red reflectance during both the years. The highest value of IR reflectance was obtained at 95 DAS (2006–07) and 70 DAS (2007–08) in all the treatments. IR reflectance of wheat crop ranged between 24.61 and 61.21 per cent during 2006–07 and 27.33 and 67.3 per cent during 2007–08. However, IR reflectance values declined after 95 DAS and 70 DAS up to harvesting during 2006–07 and 2007–08. This lower reflectance may have been due to the onset of senescence. The highest RR and NDVI values were recorded under pure wheat treatment and minimum under pure weed plots. This may be due to dark green colour and better vigor of the wheat as compared to Avena ludoviciana. It was observed that by using RR and NDVI, pure wheat can be distinguished from pure populations of Avena ludoviciana after 34 DAS and different levels of weed populations can be discriminated amongst themselves from 68 DAS up to 107 DAS during both the years of investigation.
Databáze: OpenAIRE
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