Leaf Water Adjustment and Maintenance in Hard Red Winter Wheat

Autor:	R. W. Gesch, J. A. Koepke, D. G. Kenefick
Rok vydání:	1992
Předmět:	Plant growth Drought stress Tissue water fungi Winter wheat food and beverages Greenhouse Leaf water Biology Horticulture Botany Cold acclimation Cultivar Agronomy and Crop Science
Zdroj:	Crop Science. 32:180-186
ISSN:	1435-0653 0011-183X
DOI:	10.2135/cropsci1992.0011183x003200010037x
Popis:	Tissue water content is an important determinant in freeze survival of winter wheat. Research was conducted to measure the variation in tissue water retention during drought stress of hard red winter wheat (Triticum aestivum L.) cultivars differing in potential for freeze resistance expression but without induction by cold acclimation. Tissue water status was determined on Leaf 3 of several cultivars grown in a greenhouse. The plant growth period was 20 d, followed by drought stress imposed by withholding water(.)
Databáze:	OpenAIRE
Externí odkaz:	https://explore.openaire.eu/search/publication?articleId=doi_________::b350fea9971c311d97fbff358eee3c1b https://doi.org/10.2135/cropsci1992.0011183x003200010037x Zobrazit plný text záznamu Plný text