Soybean silage in dairy heifers’ diets: ruminal fermentation, intake and digestibility of nutrients

Autor:	Caio Seiti Takiya, Cibeli A. Pedrini, Euclides Reuter de Oliveira, Alzira Gabriela da Silva Pause, Isabelle Z. Noia, Giovani Antônio, Giovana S. Urio, J. R. Gandra, Jamille D. O. Batista, Rafael Henrique de Tonissi e Buschinelli de Goes, Anderson P. Acosta, Tiago A. Del Valle
Rok vydání:	2020
Předmět:	animal structures Silage animal diseases 0402 animal and dairy science food and beverages Soil Science 04 agricultural and veterinary sciences Plant Science Nutrient intake Biology 040201 dairy & animal science Rumen Animal science Nutrient 040103 agronomy & agriculture Ruminal fermentation 0401 agriculture forestry and fisheries Animal Science and Zoology Fermentation Agronomy and Crop Science
Zdroj:	New Zealand Journal of Agricultural Research. 65:202-212
ISSN:	1175-8775 0028-8233
DOI:	10.1080/00288233.2020.1844764
Popis:	This study was designed to determine the effects of soybean silage (SS) in diets of dairy heifers on nutrient intake and digestibility, feeding behaviours, rumen fermentation, N utilisation, and mi...
Databáze:	OpenAIRE
Externí odkaz:	https://explore.openaire.eu/search/publication?articleId=doi_________::b2a36654f0546958b32f60dd2659b90e https://doi.org/10.1080/00288233.2020.1844764 Zobrazit plný text záznamu