The Potential of Aquaponics as Food Production and Nutrient Recovery Systems in Kenya

Autor:	Gichana Zipporah
Rok vydání:	2018
Předmět:	Nutrient business.industry Food processing Environmental science Aquaponics business Biotechnology
Zdroj:	International Scientific Days 2018. Towards Productive, Sustainable and Resilient Global Agriculture and Food Systems: Proceedings.
DOI:	10.15414/isd2018.s4.21
Databáze:	OpenAIRE
Externí odkaz:	https://explore.openaire.eu/search/publication?articleId=doi_________::b25229021d86dae5adefe24f41b2c7d2 https://doi.org/10.15414/isd2018.s4.21 Zobrazit plný text záznamu