Nutritional and socioeconomic implications Health food users in two Texas cities

Autor:	Ki Soon Rhee, Alice C. Stubbs
Rok vydání:	1976
Předmět:	Nutrition and Dietetics Environmental health education digestive oral and skin physiology Business Health food Socioeconomic status health care economics and organizations Food Science
Zdroj:	Journal of the American Dietetic Association. 68:542-545
ISSN:	0002-8223
Popis:	Growth of the market for “health foods’ is accelerating. Who are the people who make up this market? What motivates them to buy health foods?
Databáze:	OpenAIRE
Externí odkaz:	https://explore.openaire.eu/search/publication?articleId=doi_________::b0cd531e0b8800dd9bee843b47ec0812 https://doi.org/10.1016/s0002-8223(21)06620-7 Zobrazit plný text záznamu