HPLC control of the quality of Digitalis lanata raw material

Autor:	M. V. Balakina, E. N. Zvonkova, V. A. Bykov, K. M. Dyumaev
Rok vydání:	2005
Předmět:	Pharmacology Chromatography biology Chemistry fungi Pharmacology toxicology Lanatoside C food and beverages Raw material biology.organism_classification High-performance liquid chromatography Quantitative determination Digitalis lanata Drug Discovery medicine medicine.drug
Zdroj:	Pharmaceutical Chemistry Journal. 39:587-592
ISSN:	1573-9031 0091-150X
DOI:	10.1007/s11094-006-0025-7
Popis:	Rapid and convenient HPLC-based procedures have been developed for the quantitative determination of lanatoside C and for the evaluation of hydrolyzing enzyme activity in yellow foxglove (Digitalis lanata Ehrh.). These parameters can be used for checking the quality of raw plant materials.
Databáze:	OpenAIRE
Externí odkaz:	https://explore.openaire.eu/search/publication?articleId=doi_________::b0468128751533cbe683aeec327b6d22 https://doi.org/10.1007/s11094-006-0025-7 Zobrazit plný text záznamu Plný text ve formátu PDF