Chlorination of naturally occurring organic compounds in water

Autor: M. Youssefi, Samuel D. Faust, S. T. Zenchelsky
Rok vydání: 1978
Předmět:
Zdroj: Journal of Environmental Science and Health . Part A: Environmental Science and Engineering. 13:629-637
ISSN: 0360-1226
DOI: 10.1080/10934527809374840
Popis: This paper describes the chlorination of naturally occurring organic compounds. Chlorination of tannic, humic, vanillic and gallic acids and D‐glucose resulted in the formation of chloroform, CHC13, whereas, chlorination of α‐pinene, acetic, propionic and butyric acids failed to produce any measurable chloroform.
Databáze: OpenAIRE