A Study on the Quality Characteristics of Plant-Based Patties with Tremella fuciformis
| Autor: | Kyung-Hyun Lee, Chae-Yeon Lee, Han-Byeol Jang, Yun-Sang Choi, Hae-Won Jang |
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| Rok vydání: | 2023 |
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| Zdroj: | Journal of the Korean Society of Food Science and Nutrition. 52:301-306 |
| ISSN: | 2288-5978 1226-3311 |
| Databáze: | OpenAIRE |
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