Short Lecture 'The Foodomics-GR database initiative. Literature-based Greek food composition database'

Autor: I Sampsonidis, D Kodra, S Kalogiannis, A Lioupi, M Marinaki, A Pesiridou, A Paschalis, G Theodoridis
Rok vydání: 2022
Zdroj: GA – 70th Annual Meeting 2022.
ISSN: 1439-0221
DOI: 10.1055/s-0042-1758935
Databáze: OpenAIRE