Polyhydroxyalkanoate Production from Two Species of Marine Bacteria: A Comparative Study
| Autor: | Albert D. Patiño, Laura M. Jutinico-Shubach, Javier Gómez-León, Marisol Santos-Acevedo, Lina M. Blandón, Marynes Quintero, Katleen L. Alvarado-Campo, Eylin Jiménez-Vergara, Manuela Montoya-Giraldo |
|---|---|
| Rok vydání: | 2020 |
| Předmět: |
chemistry.chemical_classification
Environmental Engineering Materials science Polymers and Plastics Chemical structure Microorganism chemistry.chemical_element 02 engineering and technology 021001 nanoscience & nanotechnology Polysaccharide Polyhydroxyalkanoates Polyhydroxybutyrate Marine bacteriophage 020401 chemical engineering chemistry Carbon source Materials Chemistry Food science 0204 chemical engineering 0210 nano-technology Carbon |
| Zdroj: | Journal of Polymers and the Environment. 28:2324-2334 |
| ISSN: | 1572-8919 1566-2543 |
| DOI: | 10.1007/s10924-020-01770-3 |
| Popis: | There are few reports of polyhydroxyalkanoates production from marine microorganisms. This work aimed to explore the marine bacteria Cobetia sp. INV PRT122 and Bacillus sp. INV FIR18 isolated from the Colombian Caribbean Sea as polyhydroxyalkanoates producers. The polymers were extracted, and structural analyses were completed to confirm their nature. Growth, accumulation, and sugar consumption kinetic studies were then conducted using glucose as a carbon source at 2%, 4%, 8%, 12% (w/v). A high degree of purity could be seen in the spectroscopy analysis through its signals, and the results indicated that the isolated polysaccharides had the same chemical structure as that of polyhydroxybutyrate. The results of the growth of the microorganisms and production of polyhydroxyalkanoates confirm that an excess of carbon affects the polymer production. The highest production was obtained from Bacillus sp. INV FIR18 using glucose at 2%, 30 °C, 140 rpm, and 144 h. |
| Databáze: | OpenAIRE |
| Externí odkaz: |
|
Full text from SpringerLink