Influence of Effective Micro-Organisms (EM) and some Antioxidant on Storability and Fruit Quality of Mandarin under Cold Storage Conditions

Autor:	M. S. Aboryia
Rok vydání:	2020
Předmět:	Horticulture Antioxidant media_common.quotation_subject medicine.medical_treatment medicine language Cold storage Quality (business) Biology Mandarin Chinese language.human_language media_common
Zdroj:	Journal of Plant Production. 11:599-607
ISSN:	2090-374X
Databáze:	OpenAIRE
Externí odkaz:	https://explore.openaire.eu/search/publication?articleId=doi_________::ac1ac4f078631e053227dec1cacbec92 https://doi.org/10.21608/jpp.2020.110550 Zobrazit plný text záznamu