Influência da Fase de Lactação e do Intervalo entre Ordenhas Sobre a Composição e Produção de Leite de Cabras no Semiárido
| Autor: | Elisangela Maria Nunes da Silva, Maria Dalva Bezerra de Alcântara, Gustavo de Assis Silva, Bonifácio Benicio de Souza, Maria das Graças Gomes Cunha |
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| Rok vydání: | 2015 |
| Předmět: |
Atmospheric Science
Ecology food and beverages Modified milk ingredients Biology Total dissolved solids Breed Milking chemistry.chemical_compound fluids and secretions medicine.anatomical_structure chemistry Lactation medicine Animal Science and Zoology Anglo-Nubian Food science Lactose Completely randomized design |
| Zdroj: | Journal of Animal Behaviour and Biometeorology. 3:57-62 |
| ISSN: | 2318-1265 |
| Popis: | The objective of this research was evaluating the influence of lactation stage and the time interval between milkings on milk ingredients and the production of goats in the semi-arid region of Paraiba. It was used 28 animals of Anglo Nubian breed distributed in a completely randomized design in a factorial arrangement of type 3 x 2, three lactation stages and two milking shifts. Analysis of variance revealed no effect (P>0.05) were lactating for fat, protein and total solids. However, there was significant difference (P 0.05) from lactating, but significant effect (P |
| Databáze: | OpenAIRE |
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