Lycopene extraction from industrial tomato processing waste using emerging technologies, and its application in enriched beverage development

Autor: Sumit Kumar, Ashish Rawson, Anand Kumar, Sunil CK, Sivanandham Vignesh, Natarajan Venkatachalapathy
Rok vydání: 2022
Předmět:
Zdroj: International Journal of Food Science & Technology. 58:2141-2150
ISSN: 1365-2621
0950-5423
DOI: 10.1111/ijfs.16156
Databáze: OpenAIRE
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