A study on setting the direction to improve consumer-centered communication on Korean rice Brand Naming
Autor: | Ho Seung Yang, Eun Seok Jang |
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Rok vydání: | 2021 |
Zdroj: | The Korean Society of Science & Art. 39:257-268 |
ISSN: | 2005-1409 |
DOI: | 10.17548/ksaf.2021.06.30.257 |
Databáze: | OpenAIRE |
Externí odkaz: |