Hospitality that cares: a qualitative investigation into small foodservice businesses’ social responsibility

Autor:	Barbara Tomasella, Alisha Ali, Devi Gill
Rok vydání:	2023
Předmět:	Tourism Leisure and Hospitality Management Geography Planning and Development
Zdroj:	Current Issues in Tourism. :1-17
ISSN:	1747-7603 1368-3500
DOI:	10.1080/13683500.2023.2214849
Databáze:	OpenAIRE
Externí odkaz:	https://explore.openaire.eu/search/publication?articleId=doi_________::a805e23dfcacb246c0d0eb5b634dcd84 https://doi.org/10.1080/13683500.2023.2214849 Zobrazit plný text záznamu