FLOWER AND FRUIT ABA, IAA AND CARBOHYDRATE CONTENTS IN RELATION TO FLOWER AND FRUIT DROP ON MANGOSTEEN TREES

Autor:	L. K. Darusman, I. N. Rai, R. Poerwanto, B. S. Purwoko
Rok vydání:	2013
Předmět:	chemistry.chemical_compound chemistry Drop (liquid) Mangosteens Shoot Botany Crop quality Dry matter Horticulture Carbohydrate Biology Abscisic acid Multiple fruit
Zdroj:	Acta Horticulturae. :323-328
ISSN:	2406-6168 0567-7572
Databáze:	OpenAIRE
Externí odkaz:	https://explore.openaire.eu/search/publication?articleId=doi_________::a79b257574ef8b49cd84d66d76dc50d6 https://doi.org/10.17660/actahortic.2013.975.39 Zobrazit plný text záznamu