Production and Quality Evaluation of Pringles from Composite Flour of Cocoyam and Wheat Flour
| Autor: | null Akande Emmanuel Adedapo, null Abiona Oluseye Oladapo, null Aderinto Adedoyin |
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| Rok vydání: | 2014 |
| Zdroj: | Journal of Agricultural Science and Technology B. 4 |
| ISSN: | 2161-6264 |
| DOI: | 10.17265/2161-6264/2014.04b.006 |
| Databáze: | OpenAIRE |
| Externí odkaz: |
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