Effects of pelleting diets containing cereal ergot alkaloids on nutrient digestibility, growth performance and carcass traits of lambs
Autor: | John J McKinnon, Yuxi Wang, Alexandre V. Chaves, Tim A. McAllister, Kim Stanford, Stephanie Coufal-Majewski, Barry Blakley |
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Rok vydání: | 2017 |
Předmět: |
0301 basic medicine
Meal food.ingredient Ergosine 0402 animal and dairy science Ergocristine food and beverages 04 agricultural and veterinary sciences Biology 040201 dairy & animal science Feed conversion ratio 03 medical and health sciences chemistry.chemical_compound 030104 developmental biology Animal science food chemistry Botany Ergotamine medicine Animal Science and Zoology Animal nutrition Canola Ergocornine medicine.drug |
Zdroj: | Animal Feed Science and Technology. 230:103-113 |
ISSN: | 0377-8401 |
DOI: | 10.1016/j.anifeedsci.2017.06.006 |
Popis: | The effects of pelleting feed containing cereal ergot alkaloids was evaluated in performance and nutrient digestibility trials using growing lambs. Defined concentrations of ergot alkaloids [Control (C), no added alkaloids but background concentrations of ∼3 ppb; Low (L), ∼169 ppb; High (H), ∼433 ppb] were achieved by substituting barley grain for ergot-contaminated screenings containing (fed basis) approximately 538 g/kg barley grain, 300 g/kg alfalfa and 160 g/kg canola meal. Diets were fed either as a mash or as a completely pelleted feed. Total alkaloid concentrations did not differ between corresponding mash and pelleted diets, but ergotamine and ergosine were 2–3 times greater in mash feeds, while ergocornine, ergocristine and ergometrine were 2–3 times greater in pelleted diets. The total collection digestibility experiment used 12 ram lambs in a crossover design with 3 experimental periods. Alkaloid dose did not affect digestibility of DM, OM, or CP, but NDF and ADF digestibilities were linearly reduced (P |
Databáze: | OpenAIRE |
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