THE STORAGE OF WYE TARGET HOPS: ADDENDUM: STORAGE OF FIFTEEN GROWTHS OF WYE TARGET HOPS OVER 12 MONTHS
Autor: | R. Gill, P. Goldfinch, D. R. J. Laws, H. P. Henley |
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Rok vydání: | 1979 |
Předmět: | |
Zdroj: | Journal of the Institute of Brewing. 85:243-246 |
ISSN: | 0046-9750 |
DOI: | 10.1002/j.2050-0416.1979.tb03916.x |
Popis: | Wye Target hops lose both α-acids and bittering potential when stored at ambient temperature. Although there is some variation in the rate that different growths lose α-acids, such losses can be substantially reduced by storing Wye Target hops in the cold. |
Databáze: | OpenAIRE |
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