Effect of Combination of Different Levels of Pruning, Nutrition and Paclobutrazol on Yield and Economics of Mango (Mangifera indica L.) cv. Alphonso

Autor:	A shok, K. Usha Rani, T. Sakthivel, J. DinakaraAdiga, G.K. Halesh, M.K. Honnabyraiah, S. Alur
Rok vydání:	2019
Předmět:	Horticulture chemistry.chemical_compound chemistry Yield (wine) Mangifera Pruning Mathematics Paclobutrazol
Zdroj:	International Journal of Current Microbiology and Applied Sciences. 8:995-1004
ISSN:	2319-7706 2319-7692
Databáze:	OpenAIRE
Externí odkaz:	https://explore.openaire.eu/search/publication?articleId=doi_________::a53a9212d1e659622871a336f705160f https://doi.org/10.20546/ijcmas.2019.811.117 Zobrazit plný text záznamu