Characterization of Health Beverage Fortified with Peptides from Yellowfin Tuna
| Autor: | Joshy Chalil George, Satyen Kumar Panda, A.A. Zynudheen, Visnuvinayagam Sivam, George Ninan, Parvathy Unnikrishnan, Binsi Puthenveetil Kizhakkethil |
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| Rok vydání: | 2021 |
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| Zdroj: | Journal of Aquatic Food Product Technology. 30:1142-1158 |
| ISSN: | 1547-0636 1049-8850 |
| DOI: | 10.1080/10498850.2021.1974631 |
| Popis: | Balanced nutrition is of utmost significance as it ensures health benefits in addition to basic nourishment. Present perilous pandemic outbreaks call for healthy and natural bioactive foods in our ... |
| Databáze: | OpenAIRE |
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