Comparative Studies on Isolation and Characterization of Allinase from Garlic and Onion using PEGylation-A Novel Method
| Autor: | Senthilkumar Rathnasamy, L. Rufus Auxilia, null Purusothaman |
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| Rok vydání: | 2014 |
| Předmět: | |
| Zdroj: | Asian Journal of Chemistry. 26:3733-3735 |
| ISSN: | 0975-427X 0970-7077 |
| DOI: | 10.14233/ajchem.2014.17064 |
| Databáze: | OpenAIRE |
| Externí odkaz: |
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