Formulation of Pomegranate Seed Oil: A Promising Approach of Improving Stability and Health‐Promoting Properties

Autor:	Ximing Xu, Yusif Mohammed Mukhtar, Jiangnan Yu, Michael Adu-Frimpong, Emmanuel Omari-Siaw
Rok vydání:	2018
Předmět:	0404 agricultural biotechnology Nutraceutical POMEGRANATE SEED OIL Chemistry 04 agricultural and veterinary sciences General Chemistry Food science 040401 food science Industrial and Manufacturing Engineering Food Science Biotechnology
Zdroj:	European Journal of Lipid Science and Technology. 120:1800177
ISSN:	1438-9312 1438-7697
DOI:	10.1002/ejlt.201800177
Databáze:	OpenAIRE
Externí odkaz:	https://explore.openaire.eu/search/publication?articleId=doi_________::a42f2be5f0b53ac2f42c329e91108952 https://doi.org/10.1002/ejlt.201800177 Zobrazit plný text záznamu