Hotspots of vulnerability and disruption in food value chains during COVID-19 in South Africa: industry- and firm-level 'pivoting' in response

Autor:	Ferdinand Meyer, Thomas Reardon, Tracy Davids, Melissa van der Merwe, Daniel Jordaan, Marion Delport, Gerhard Van Den Burgh
Rok vydání:	2021
Předmět:	Economics and Econometrics Geography Planning and Development Agronomy and Crop Science
Zdroj:	Agrekon. 61:21-41
ISSN:	2078-0400 0303-1853
DOI:	10.1080/03031853.2021.2007779
Databáze:	OpenAIRE
Externí odkaz:	https://explore.openaire.eu/search/publication?articleId=doi_________::a4000c3e5cc8d4140f69f5876eec9a9e https://doi.org/10.1080/03031853.2021.2007779 Zobrazit plný text záznamu