Quality Characteristics and Antioxidant Activity of Yogurt Added with Corni Fructus (Cornus officinalis) Extracts
Autor: | Yea-Ji Kim, Yune Jong Hyeok, Sung Gu Han, Do Hyun Kim |
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Rok vydání: | 2021 |
Předmět: | |
Zdroj: | Current Topic in Lactic Acid Bacteria and Probiotics. 7:45-52 |
ISSN: | 2287-853X |
DOI: | 10.35732/ctlabp.2021.7.2.45 |
Databáze: | OpenAIRE |
Externí odkaz: |