International legal frameworks for food labelling and consumer rights

Autor:	Margret Vidar
Rok vydání:	2010
Předmět:	Human rights business.industry media_common.quotation_subject International trade Consumer protection Consumer Bill of Rights International trade law International human rights law Labelling Food labelling Relevance (law) business media_common Law and economics
DOI:	10.1533/9781845697594.17
Popis:	The chapter discusses the key international human rights questions of relevance to labelling, explains the consumer protection considerations behind labelling and analyses in some detail the most relevant provisions of international trade law.
Databáze:	OpenAIRE
Externí odkaz:	https://explore.openaire.eu/search/publication?articleId=doi_________::a06cf0f633ffdda9aa48f3bd6f3339fb https://doi.org/10.1533/9781845697594.17 Zobrazit plný text záznamu