Rice-Seed Allergenic Proteins and Hypoallergenic Rice

Autor: Yuichi Tada, Hidehiko Izumi, Takeo Kato, Tsukasa Matsuda, Masayuki Nakase, Angelina Alvarez
Rok vydání: 2005
Zdroj: Nutraceutical Proteins and Peptides in Health and Disease ISBN: 9780824753542
DOI: 10.1201/9781420028836.ch25
Databáze: OpenAIRE