Diferença cátion-aniônica da dieta no balanço de sódio, potássio, cloro e enxofre em ovinos

Autor:	Marilene de Vuono Camargo Penteado, Arlindo Sarah Netto, Neli Marisa Azevedo Silva, Marcus Antonio Zanetti, Catarina Abdalla Gomide, Gustavo Ribeiro Del Claro
Rok vydání:	2004
Předmět:	Sodium bicarbonate Sodium Potassium Inorganic chemistry chemistry.chemical_element Calcium Chloride chemistry.chemical_compound Animal science chemistry Blood chemistry medicine Animal Science and Zoology Nutrition physiology Mineral balance Food Science medicine.drug
Zdroj:	Acta Scientiarum. Animal Sciences. 26
ISSN:	1807-8672 1806-2636
DOI:	10.4025/actascianimsci.v26i3.1820
Popis:	The dietary cation-anion balance (DCAB) differences in the sodium, potassium, chloride and sulfur mineral balance and serum concentration of sodium, potassium and chloride were evaluated of digestibility trial used in sixteen adult sheeps, from Santa Ines breed, during 26 days, being 7 days for adaptation. The design used was randomized complete blocks with four treatments. For DCAB manipulations were added calcium chloride and sodium bicarbonate in order to achieve the values: -12; + 30; +76 and +133 mEq/kg DM. The manipulation of DCAB interfered the metabolism of macrominerals in sheeps.
Databáze:	OpenAIRE
Externí odkaz:	https://explore.openaire.eu/search/publication?articleId=doi_________::9cf427df0dfd72c012c5d461eacf7dd8 https://doi.org/10.4025/actascianimsci.v26i3.1820 Zobrazit plný text záznamu