Evaluation of Jasmonic Acid Production by Lasiodiplodia theobromae under Submerged Fermentation
| Autor: | Kavitha Mary Jackson, Sivakumar Uthandi, Marimuthu Ponnusamy |
|---|---|
| Rok vydání: | 2017 |
| Předmět: |
0106 biological sciences
0301 basic medicine biology Jasmonic acid biology.organism_classification 01 natural sciences Submerged fermentation 03 medical and health sciences chemistry.chemical_compound 030104 developmental biology chemistry Botany 010606 plant biology & botany Lasiodiplodia theobromae |
| Zdroj: | International Journal of Current Microbiology and Applied Sciences. 6:1635-1639 |
| ISSN: | 2319-7706 2319-7692 |
| DOI: | 10.20546/ijcmas.2017.606.191 |
| Databáze: | OpenAIRE |
| Externí odkaz: |
|