Autor:	Imana Pal, Kazi Layla Khaled, Avinanda Majumdar, Santa Datta
Rok vydání:	2014
Předmět:	food.ingredient food Botany Neolamarckia Mathematics
Zdroj:	IOSR Journal of Pharmacy and Biological Sciences. 9:20-22
ISSN:	2278-3008 2319-7676
Popis:	Neolamarckia cadamba (Roxb.)Bosser commonly called kadam enjoys a hallowed position in Ayurveda. This study is to make a quantitative estimation of some important minerals like Fe, Ca, Mg, Cr, Pb, Cd, Zn, Se, Cu, and P of the fruit (ripe) of Kadam. The fruit has been reported to be edible. The data obtained from this study show that 100g of the edible portion of the fruit contains 40.02mg Fe, 343.7mg Ca, 191.7mg Mg, 2.434mg Zn, 2.362mg Cr, and 1.344 mg Cu.
Databáze:	OpenAIRE
Externí odkaz:	https://explore.openaire.eu/search/publication?articleId=doi_________::99f7b63b2e458da6fe847c73c8b58d8e https://doi.org/10.9790/3008-09612022 Zobrazit plný text záznamu