Food safety challenges in developing countries: the Indian situation

Autor:	Balkumar Marthi
Rok vydání:	1999
Předmět:	Economic growth Food security business.industry Developing country Business Food safety Food Science Biotechnology
Zdroj:	Food Control. 10:243-245
ISSN:	0956-7135
DOI:	10.1016/s0956-7135(99)00060-2
Databáze:	OpenAIRE
Externí odkaz:	https://explore.openaire.eu/search/publication?articleId=doi_________::981f607421b04e863dca4add0f0050c2 https://doi.org/10.1016/s0956-7135(99)00060-2 Zobrazit plný text záznamu Full Text from ScienceDirect