Traditional food practices in village settings remembered by older Singaporeans

Autor:	C.D.X Xiong, I.A. Brownlee
Rok vydání:	2017
Předmět:	Nutrition and Dietetics Medicine (miscellaneous) Food practices Sociology Socioeconomics
Zdroj:	Proceedings of the Nutrition Society. 76
ISSN:	1475-2719 0029-6651
DOI:	10.1017/s002966511700307x
Databáze:	OpenAIRE
Externí odkaz:	https://explore.openaire.eu/search/publication?articleId=doi_________::96e17d840c94e6eefc1cb9203923ced3 https://doi.org/10.1017/s002966511700307x Zobrazit plný text záznamu