Evaluation of Zinc Solubilizing Bacterial (ZSB) Strains on Growth, Yield and Quality of Tomato (Lycopersicon esculentum)

Autor:	D.N. Vidyashree, Periyasamy Panneerselvam, R. Muthuraju
Rok vydání:	2018
Předmět:	0106 biological sciences 0301 basic medicine chemistry.chemical_element Zinc Biology biology.organism_classification 01 natural sciences Lycopersicon 03 medical and health sciences Horticulture 030104 developmental biology chemistry Yield (chemistry) 010606 plant biology & botany
Zdroj:	International Journal of Current Microbiology and Applied Sciences. 7:1493-1502
ISSN:	2319-7706 2319-7692
Databáze:	OpenAIRE
Externí odkaz:	https://explore.openaire.eu/search/publication?articleId=doi_________::9665e8cdd3703b0105e8e2c98d3fc7d9 https://doi.org/10.20546/ijcmas.2018.704.168 Zobrazit plný text záznamu