| Popis: |
Since prehistoric times, sheep and goat farming has been an integral part of the farming system of the people of South east Nigeria. This study investigated the current state of sheep and goat farming amongst households in Imo State south eastern Nigeria. A total of one hundred and fifty (150) structured questionnaires were distributed to farmers randomly selected from three Local Government Areas (LGAs) in Imo state namely, Oru West, Ahiazu Mbaise and Ezinihitte Mbaise to determine the socio-economic characteristics, production systems, breeding and reproduction, constraints and strategies for economic improvement in a focus group interview. Only 89 farmers were available for interview. The results revealed significant decline in sheep and goat farming amongst the households across four generations within the households interviewed. Lack of interest due to poor policy framework, low productivity of existing breeds, difficulty in feed supply and high cost of breeding stock was identified as constraints of sheep and goat production in thiese areas. It was also observed that older people were more directly involved in sheep and goat farming than youths. 59.6% of the farmers were females, and 31-50% of the farmers were between the ages of 31 and 50 years. Farming was the most common occupation amongst the households while trading was the next. Results also showed that 76.4% of the communities had history of sheep and goat keeping whereas 73% of the total families interviewed had a history of sheep and goat keeping. It was also observed that 33.7% of households were involved in poultry enterprise and 25.3% involved in fish farming. Only 4.8% engaged in sheep and goat farming. Results obtained also revealed that 48.3% of the identified sheep and goat farmers kept breeds of sheep and goat from northern Nigeria while 40.4% maintained the west African dwarf breed. 34% of respondents believed that access to grants and credit facilities, 25 % believed provision of land in urban areas, while 21% believed improvement in small ruminant feed technology, would improve production. Lambing and kidding was mostly twice a year (48.3%). Breeding was mostly observed to be uncontrolled (51.7%). Also, the results showed that, 59.6% of the farmers were willing to pay for veterinary services. The most important diseases within these areas were worms, ecto-parasites and peste des petits ruminants (PPR). It can be inferred from the study that farmers within the region appear to pay greater emphasis on poultry production and fish farming to the detriment of smallholder sheep and goat farming which could be attributed to poor knowledge of sheep and goat farming technologies resulting to low productivity. |
