The effect of dietary ascorbate, zinc, and manganese on the development of experimentally induced bacterial kidney disease in sockeye salmon (Oncorhynchus nerka)

Autor:	G.R. Bell, D.A. Higgs, G. S. Traxler
Rok vydání:	1984
Předmět:	Sodium ascorbate Dose Vitamin C Ecology Aquatic Science Biology Ascorbic acid biology.organism_classification medicine.disease_cause Bacterial vaccine chemistry.chemical_compound Animal science chemistry Bacterial kidney disease medicine Oncorhynchus Renibacterium salmoninarum
Zdroj:	Aquaculture. 36:293-311
ISSN:	0044-8486
DOI:	10.1016/0044-8486(84)90323-5
Popis:	Seven groups of juvenile sockeye salmon (Oncorhynchus nerka) were each reared on a different test diet to determine the influence of nutritional status on their resistance to experimentally induced bacterial kidney disease (BKD). Six test diets were formulated so that the prophylactic efficacy of two levels of vitamin C (supplied as Na L-ascorbate-2-sulfate) in combination with low levels of manganese (Mn) without zinc (Zn) and high levels of Mn with Zn supplement could be evaluated. The Oregon Moist Pellet diet served as a reference standard. Mortality curves were clearly distinct and mean survival times were significantly different (P
Databáze:	OpenAIRE
Externí odkaz:	https://explore.openaire.eu/search/publication?articleId=doi_________::9447b64232cee11e27cf1fd6c1886d2e https://doi.org/10.1016/0044-8486(84)90323-5 Zobrazit plný text záznamu