Persistence ofSalmonellaand Other Bacterial Pathogens in Low-Moisture Foods
| Autor: | Elena Enache, Ai Kataoka, Linda J. Harris, Richard Podolak |
|---|---|
| Rok vydání: | 2017 |
| Předmět: |
0301 basic medicine
Salmonella Moisture 030106 microbiology Heat resistance 04 agricultural and veterinary sciences Biology medicine.disease_cause 040401 food science Persistence (computer science) 03 medical and health sciences 0404 agricultural biotechnology medicine Food science Spoilage microorganisms |
| Zdroj: | Control of Salmonella and Other Bacterial Pathogens in Low Moisture Foods |
| DOI: | 10.1002/9781119071051.ch4 |
| Databáze: | OpenAIRE |
| Externí odkaz: |
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