Simple and green colorimetric method for the detection of formaldehyde in vegetable samples
| Autor: | Yanisa Thepchuay, Wannisa Chairit, Naengnoi Saengsane, Paweena Porrawatkul, Rungnapa Pimsen |
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| Rok vydání: | 2022 |
| Předmět: | |
| Zdroj: | Journal of Food Composition and Analysis. 111:104623 |
| ISSN: | 0889-1575 |
| DOI: | 10.1016/j.jfca.2022.104623 |
| Databáze: | OpenAIRE |
| Externí odkaz: |
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