Nutritional behavior and food pattern are sex-specific with higher salt intake and consumption of ultra-processed foods in a large cohort of NAFLD patients
| Autor: | J. Jerzynski, B. Heller, F.P. Reiter, H-B. Leicht, I. Bergheim, P.U. Heuschmann, A. Geier, M. Rau |
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| Rok vydání: | 2023 |
| Zdroj: | 50. Jahrestagung der Gesellschaft für Gastroenterologie in Bayern e.V.. |
| ISSN: | 1439-7803 |
| DOI: | 10.1055/s-0043-1764067 |
| Databáze: | OpenAIRE |
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